DINOVA FREQUENTLY ASKED QUESTIONS FOR RESTAURANT PARTNERS

Who are your members?

Actually, they are not our "members" but rather our clients. They are some of the largest corporations in America. Once we have signed a client into the program, all of their employees who dine on business are instantly part of our program.

Is there any special handling required at the point of sale?

There is nothing for you, your guest or your staff to do at the point of sale. Guests do not even need to identify themselves or inform you of their eligibility. It is "business as usual" at the point of sale.

How will I know how my restaurant is doing with attracting Dinova clients?

Dinova will provide you with monthly reports showing you the volume generated by our client companies.

What will it cost me to join the Dinova network?

There are no up-front costs and no fees. Restaurants cannot “buy in” to the Dinova network. You will not be charged anything until Dinova brings you business.

If invited, why should I participate in Dinova?

Because you will attract incremental business, and the right kind of business—corporate employees on expense accounts who typically order higher profit menu items.

How can I get more information about the program?

Simply call or email us or fill out our Restaurant Information Request Form to provide some basic information. We will contact you promptly to describe the program in greater detail and answer any questions you might have.